Controlled Environment Agriculture

Advancing Plant Growth and Yields with Ultrafine Bubbles

Hydrosome H2O is advancing Controlled Environment Agriculture by integrating ultrafine bubbles to not only speed up growth cycles but also to significantly increase crop yields. Our innovative technology reduces the need for fertilizers, fostering eco-friendly cultivation methods. Research in partnership with leading universities and agricultural experts has validated the effectiveness of Hydrosome H2O, showcasing notable improvements in germination speed, root development, and yields.

The use of Hydrosome H2O in agriculture translates to more robust and faster-growing plants, achieving higher productivity and environmental stewardship. Farmers adopting our technology can expect to see a marked difference in both the growth rate and yield of their crops, providing a tangible competitive edge in the market. Our patented technology redefines the benchmarks of efficiency and sustainability in Controlled Environment Agriculture.

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Our Ultrafine Bubble Technology Increases Sellable Yield While Also Reducing Fertilizer Use

Increases Sellable Yield

Proven to increase agricultural yields 20-100% across various plant species from cannabis to leafy greens.

Improves Germation and Propagation

Proven to increase germination and propagation success rates
from 30-100%

Reduces Fertilizer and Herbicide Use

Hydrosome H2O has shown to reduce the need for fertilizers and herbicides by up to 50% while also maintaining improved yields

Reduces Water Usage

With some plant species, Hydrosome H2O has been shown to reduce water usage by up to 15%

Increases Sellable Yield

Proven to increase agricultural yields 20-100% across various plant species from cannabis to leafy greens.

Improves Germation and Propagation

Proven to increase germination and propagation success rates
from 30-100%

Reduces Fertilizer and Herbicide Use

Hydrosome H2O has shown to reduce the need for fertilizers and herbicides by up to 50% while also maintaining improved yields

Reduces Water Usage

With some plant species, Hydrosome H2O has been shown to reduce water usage by up to 15%
Review All Our Research

How Our Ultrafine Bubbles Are Made

It Begins With Tap

Our patented process begins with the base level of potable water

Step 2 Dionization

We apply a treatment technology that applies electricity, ion exchange, or
resins to produce ultra-purified water

Step 3 Our Patented Process Creates Hydrosome H2O

Through the application of specific pressure and energy we impart a highly stable form of ultrafine bubbles in water

Step 1: Reverse Osmosis

We remove biological and chemical particles by passing the water through a membrane

Ultra Pure Water

The process creates a purified water at it’s highest level, only elemental H2O

The Result

Our process drastically increases the bioavailability of water and the nutrients it carries. This leads to faster hydration, deeper absorption, increased cell nutrient levels, and greater efficacy. Our system works without the use of chemicals or other enhancers

It Begins With Tap

Our patented process begins with the base level of potable water

Step 1: Reverse Osmosis

We remove biological and chemical particles by passing the water through a membrane

Step 2: Deionization

We apply a treatment technology that applies electricity, ion exchange, or
resins to produce ultra-purified water

Step 3: Our Patented Process Creates Hydrosome H2O

Through the application of specific pressure and energy we impart a highly stable form of ultrafine bubbles in water

Ultra Pure Water

The process creates a purified water at it’s highest level, only elemental H2O

The Result

Our process drastically increases the bioavailability of water and the nutrients it carries. This leads to faster hydration, deeper absorption, increased cell nutrient levels, and greater efficacy. Our system works without the use of chemicals or other enhancers

How Hydrosomes are Made Explained

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Special Features

  • Hydrosome H2O meets all the standards for GRAS certification
  • Fully self-contained patented water processing system.
  • Scalable systems can match any volume requirement.
  • Maintenance-free service contract included with every lease.

Featured News

Hydrosome Labs ultrafine bubble technology featured in Ethanol Producer Magazine for impact on precision fermentation

December 3, 2025

Precision fermentation technologies available today can do more than turn corn into ethanol. A range of technology developers in, and adjacent to, the biofuels industry has proven out specialized processing techniques or technologies to create advanced food protein, feed additives, new textiles, fibers, biopolymers and commercial-grade pigments or cosmetics.

Research groups and technology companies, such as Hydrosome Labs, have partnered to bring precision fermentation to the ethanol industry, diversifying coproducts and introducing revenue streams.

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Fourteen ventures join Unreasonable Food collaboration

September 16, 2025

Under Mars Snacking and Unreasonable Group’s Unreasonable Food collaboration, the group has unveiled 14 ventures to join the collaboration.

Unreasonable Food began in 2024 to “scale high-growth entrepreneurs dedicated to creating a more sustainable food system.”

The 14 participants in the 2025 Unreasonable Food cohort will focus on “reducing dairy cattle emissions, scaling sustainable ingredients and explore solutions with partners around sustainable colors.”

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Hydrosome Joins new sustainable ventures cohort, a collaboration between Mars Snacking and Unreasonable Group

September 12, 2025

Mars Snacking and Unreasonable Group have announced the addition of 14 innovative ventures to their Unreasonable Food initiative. The collaboration aims to address critical challenges within the food supply chain while promoting sustainability and resilience in food systems.

Launched in 2024, Unreasonable Food is designed to support growth-stage entrepreneurs who are pioneering solutions to some of the most pressing issues facing the food sector.

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Mars and Unreasonable Group Expand Sustainable Food Innovation with 14 New Ventures

September 10, 2025

Mars Snacking and Unreasonable Group have announced the selection of fourteen purpose-driven ventures for their 2025 Unreasonable Food cohort, marking the second year of their collaboration aimed at transforming the global food system. The partnership focuses on backing entrepreneurs who are turning food chain challenges into opportunities for creating a more resilient and sustainable future.

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